9 out of 10 people found this review helpful.
This is a great place to take a date on special occassions, if you enjoy or just want to try out asian and western fusion food.
I definitely recommend the chef's course (about $95 per person plus tax, tips, etc) you get to enjoy several of dishes that the chef personally picked for your liking.
As well, add $50 more and get several half glass wines to compliment the food that comes with it.
If that is not for you, than try out their cocktails as they are amazingly delightful. And a definite order is the Salmon smoothered with Uni foam. Wow, *drool*.
It will cost you average 100-300 per person depending on what you order, cause the average dish there is about 30-60$.
I recommend this place.
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