3 out of 5 people found this review helpful.
I have been to Wanda's many many times, mainly because it is a stone's throw away from where I live.
Before I found out I am gluten intolerant, I really enjoyed their peach praline and sour cherry pies. However, I was less then impressed with their Ambrosia and rhubarb (which is usually my favourite) and I didn't care much for their sandwiches (the bread was way too thick).
Now, I eat their soups which are always delicious and they make a killer flourless macaroon.
The worst part of my trips there is usually the rude staff- with one exception- most of those working there seem to be wondering how we dare ask them to get us something! Please Wanda, read this review and hire some new employees.
I recommend this place.
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