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Magic Oven - September 24, 2007
2 out of 3 people found this review helpful. My wife is allergic to wheat and dairy, and rarely gets pizza unless she makes it herself. I thought a trip to the magic oven would be perfect as they offer both spelt crust and non dairy cheese. So we decided to build our own large pizza which was advertised at 30$ and allowed you to choose your own crust, (including spelt) cheese (including the non dairy variety) and four toppings. Now I thought 30$ was pretty darn expensive but considering the organic ingredients and the abililty to personalize it to my wifes allergies I thought it was wort a try. The pizza was delivered slowly, was lukewarm and was good (definitely not great). The real suprise came when we got the bill. We were charged 30$ for the pizza plus 7$ extra for the specialty cheese and another 6$ for the specialty crust, making this a 43 dollar 10 slice pizza. Now I understand paying extra for organic and more unusual ingredients but this is clearly price gouging, preying on people who have special food requirements. This is particularly shocking since they present themselves as a specialty shop. I have been to many non-specialty restaurants which have been far more accomadating to my wifes dietary needs and have not felt the need to rob their customers.
I do not recommend this place.
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